Thursday, June 7, 2012

Penang 2012

Visited Penang ( Pearl of the Orient) again, as usual hunting for foods and Durians in Penang. But still don't have luck to taste the "real" red prawn aka "ang he" durian due to durian season just begin. But we manage to eat "ho lo" durian which cost us RM58, it taste good. Besides durian tasted most of delicious foods in Penang like cha kuey teow, laksa, cendol, lo bak,etc.  Thanks David, xian and your sis for bringing us around. 

Click to enlarge
Balik Pulau Sunset
Panoramic of Balik Pulau
BP Anjung Indah Seafood
 Panoramic view from kek lok shi
clay pot crab rice at Bukit Tambun.
 kek lok si
 kek lok si
 kek lok si
 kek lok si
 durian ( ho lo) RM25 per kg

 huge lin zhi
 the sunset
 endless hallway at 1926 Heritage hotel

 The yacht 

 the scallop 

 cha kuey teow

 the famous cendol
 Penang bridge
Titiwangsa mountains

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